How did they make 7-up natural?

There's no regulated definition of ';natural';! High fructose corn syrup is not a ';natural'; ingredient as far as I'm concerned. This ingredient disagrees with many people. It was derived from waste crop products that could not be fed to livestock because it made them sick.How did they make 7-up natural?
http://abcnews.go.com/WNT/story?id=19518鈥?/a>





here is a story on it.How did they make 7-up natural?
7-up would be delicious if they sweetened it with cane sugar.





Corn syrup costs just a fraction of real sugar, so thats why no mass market american soft drink has sugar.
Although the company removed several artificial ingredients from the drink, at least one remains: high fructose corn syrup.





Sunny new television ads for 7UP show cans of the drink being picked from fruit trees, or harvested from the ground, yet there is no fruit juice in 7UP. The narrator says it ';tastes better than ever because we stripped out all the artificial stuff leaving just five all natural ingredients.';





Besides carbonated water and high fructose corn syrup, the other three are citric acid, unspecified ';natural flavors,'; and potassium citrate. Though not any better or worse nutritionally than plain table sugar, high fructose corn syrup is spawned from a complex, multistep industrial process by which starch is extracted from corn and converted with acids or enzymes into glucose and fructose.
i dont know but it tasts nasty
they didn't!! and its not!!!!!


they can just call it that because maybe one of their ingredients comes from a natural plant....but its not true..the fda needs to regulate what can and can not be called natural!
By stretching the deffenition of a ';natural'; ingrediant. Most ingrediants for everything are harvested natrually, they just take out the crazy stuff with 18 sylibols that don't really do anything anyway.